What to Fix: Recipes for Ramps

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Ramps are special, and the season is short. For some foragers, it’s the taste of Spring, and they wouldn’t miss it.

I’m not that fervent, but I do like them nonetheless. This year, I made a point to branch out and do more than scrambled eggs with ramps. Now, I’m no chef, so don’t expect any groundbreaking ideas or recipes here. My perspective is that of an avid forager and great fan of trying new things. Continue reading “What to Fix: Recipes for Ramps”

Foraging in Minnesota: Ramps

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Once again, I blame social media.

For what, you ask? For the ridiculous fame that ramps seem to be “enjoying” nowadays.

Of course, people have known about ramps for a long time, even holding spring festivals for them in parts of the eastern U.S. where they used to grow prolifically. I say “used to” because it is well known that wild ramp populations are hurting. Because of that, they really don’t need any extra harvest pressure. Every foraging group I subscribe to on Facebook, however, is currently experiencing Ramp Mania. Continue reading “Foraging in Minnesota: Ramps”