Foraging in Minnesota: Dwarf Raspberries

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Every year about this time there is a lull in the foraging season here in Minnesota. The early season has passed and the frenzy over morels, fiddleheads, and ramps is over. The summer mushrooms and berries really haven’t started. However, while raspberries, blackberries, thimbleberries, and other members of the Rubus clan have yet to even finish blooming, their little brother is here to take center stage.  Continue reading “Foraging in Minnesota: Dwarf Raspberries”

Foraging in Minnesota: Ostrich Ferns

Read More Foraging fiddleheads

The Ostrich fern (Matteuccia struthiopteris) seems to be gaining in popularity among foragers, if mentions in social media are any indication. Posts about “fiddleheads” are becoming more and more common this time of year. Also apparent in the social media soup is how much confusion there is when it comes to knowing which species are edible and how they are identified. 

Some people- a proportional few- are vocal in their opinion that the Ostrich fern is not the only edible fern in Minnesota. While that may be true for sometimes complicated reasons, I will not subscribe to that school of thought. Allow me to explain why.  Continue reading “Foraging in Minnesota: Ostrich Ferns”

What to Fix: Recipes for Ramps

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Ramps are special, and the season is short. For some foragers, it’s the taste of Spring, and they wouldn’t miss it. I’m not that fervent, but I do like them nonetheless. This year, I made a point to branch out and do more than scrambled eggs with ramps. Now, I’m no chef, so don’t expect any groundbreaking ideas or recipes here. My perspective is that of an avid forager and great fan of trying new things. Continue reading “What to Fix: Recipes for Ramps”

Foraging in Minnesota: Ramps

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Once again, I blame social media. For what, you ask? For the ridiculous fame that ramps seem to be “enjoying” nowadays. Of course, people have known about ramps for a long time, even holding spring festivals for them in parts of the eastern U.S. where they used to grow prolifically. I say “used to” because it is well known that wild ramp populations are hurting. Because of that, they really don’t need any extra harvest pressure. Every foraging group I subscribe to on Facebook, however, is currently experiencing Ramp Mania. Continue reading “Foraging in Minnesota: Ramps”

New Year, New Adventures

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I’m not a new-year’s-resolution kind of person. Rare are the times I am moved to state such aspirations formally, and rarer yet are the years when they survive to see the next changing of the calendar. Still, I will frequently look back on the past 12 months as that milestone approaches each year. My reflections have been more rewarding than usual this time around.  Continue reading “New Year, New Adventures”

Do Something New: Harvest Your Own Christmas Tree

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Normally, I wouldn’t be thinking about our Christmas tree in October. In fact, we’ve had a hand-me-down artificial tree for about the last 15 years, so it wouldn’t occur to me at all. But some relatives were telling us they’d be at the cabin this year for Christmas, and I suggested they get a permit to take their tree from the woods for the occasion. So in the interest of encouraging others into the outdoors, I snooped around for information from Minnesota DNR and the Forest Service, and emailed them some web links. 

What I found actually surprised me. As far as I could tell, the permit for harvesting a tree from Minnesota’s state forest lands would cost $25. That was a higher price than I expected. However, the permit for a tree from Chippewa National Forest costs only $5. 

Yes, FIVE DOLLARS.  Continue reading “Do Something New: Harvest Your Own Christmas Tree”

Do Something New: Quarter and Pack Out a Deer

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I’ve long dreamed of hunting in the mountains, spending days climbing, glassing, and stalking. This kind of trip has always seemed quite accessible to me, except for one aspect: getting the meat out of the woods. It would be impractical to expect to drag a deer back to the truck. Foolish, really, and out of the question with an elk. So that would mean quartering and packing the animal out. This is nothing to the hunter on horseback, or even one who is accustomed to doing it. Continue reading “Do Something New: Quarter and Pack Out a Deer”

NAGC’s Best Adventurer Food, 2019

Read More Nordhem Karlstad MN

Even when you’re on the road, everybody’s gotta eat. There are the hidden gems, and there are the inevitable sore disappointments. On my adventures, I’ve found my share of each. In the interest of rewarding the proprietors of first-rate eateries, I would like to share some of my favorites with you. Hopefully this will also serve to help you avoid some of the duds lurking out there. The map below is interactive, so click on the icons to obtain addresses, phone numbers, and websites. Have at it, and let me know what you think!

Continue reading “NAGC’s Best Adventurer Food, 2019”

Do Something New: Smelt Netting

When I was growing up in the ’80s, the smelt boom on Lake Superior was already over and fading into collective memory, becoming legend. “Smelting” in its heyday was something everybody knew about and a great many rushed to the rivers to partake in. Nowadays, it’s almost exclusively a “used to” activity; you might have heard it too: “we used to go up there and fill up a barrel with smelt in half an hour.” In recent years, however, I’ve learned that the smelt still run and a select few still pursue them. 

Last Wednesday, I bought a smelt net from a guy on Craig’s List for 10 bucks. The next day I headed for Lake Superior with that net, hip waders, a 5 gallon bucket, what little information could be gleaned from the internet regarding current conditions, and a whole lot of hope. The plan was to start up the shore after sunset, and work my way down if I found nothing. The first stop was the booming metropolis of Knife River.  Continue reading “Do Something New: Smelt Netting”

Do Something New: Tapping Maple Trees and Making Syrup

Read More Minnesota maple basswood forest

When you try something new, sometimes it doesn’t go so well. A week ago, it was looking like I wouldn’t see so much as a drop of maple sap coming out of my taps. There was more than a foot of snow on the ground, and although the temperatures seemed perfect, nothing was happening. I didn’t know the first thing about how to make maple syrup, not to mention all the nuances regarding the tree tapping and sap collection along the way.  Continue reading “Do Something New: Tapping Maple Trees and Making Syrup”

Do Something New: Build a Quinzee

Read More quinzee, quinzhee, snow shelter

When I came across the word “quinzee” repeatedly within a short span of time this winter, it got my attention. I first had to do an internet search to determine exactly what it was, but knew right away I not only wanted to learn how to build a quinzee, I also needed to try sleeping in it. This seemed fun, but carried out in my own yard at home, it was an easy way to try something I might like to use in lieu of a tent on a future wilderness trip. 
Continue reading “Do Something New: Build a Quinzee”

My Public Lands: 2018

After the Public Lands Day rally at the state capitol rotunda last year, it seemed like a good idea to keep track of my public land usage until the next rally rolled around. I normally visit a lot of state and federal public lands throughout the year, but never kept a record, and so never really knew the extent of my own personal use. My mission to document my outings proved not only enlightening, but also spurred me on to go new places and try new things. 

The following is a visual representation of my visits- as well as my varied activities- on Minnesota’s public lands since last April. You may notice that not every single day or visit is represented by a photograph. For instance, some photographs represent an activity carried out on several different parcels, at noted. Likewise, some outings occurred on many different days, such as foraging in Chippewa National Forest and George Washington State Forest throughout the summer and fall. I only wish I had remembered to bring my rally sign with me every time; regrettably, there are some gaps in coverage. 

Our public lands, as you can see, are important to me throughout the year for camping, fishing, hunting, foraging, educating my children, and much more. If you are so inclined, please consider joining the Public Lands Day rally at the Minnesota state capitol February 7th, at 3:00. Thanks, and get outside. 

C.C. Andrews State Forest, Kettle River

Sucker fishing and camping, Cloquet Valley S.F. and CC Andrews S.F., April 2018 Continue reading “My Public Lands: 2018”

Do Something New: Whitefish Gill Netting

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As many times as I’ve suffered from bitingly cold hands and fingers, there is only one time in my entire life that could possibly eclipse the way my fingers felt recently. When I was pretty young, my dad took my brother and me out in the boat to do some last-minute fishing before heading home from the cabin. All I remember was learning how to set the hook, the big juicy bluegills we boated, and my hands being so cold that I probably cried. Late last month, as I gripped my canoe paddle without actually feeling it, my old record for cold hands seemed almost certainly broken. Unlike that memorable day from my childhood, however, I definitely did not shed any tears. This was the last morning of my inaugural whitefish netting trip to northern Minnesota. The air that day was stuck in the low 30s, pushed around by a light wind, and punctuated by intermittent drizzle. The previous four days, unfortunately, were pretty much the same.  Continue reading “Do Something New: Whitefish Gill Netting”

Foraging in Minnesota: Cranberries

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The fourth Thursday of November is still more than a month away, but now is the right time to go out and find that Thanksgiving staple: the cranberry. Didn’t know cranberries are growing wild in Minnesota? You’re definitely not alone. Yes, wild cranberries are fairly widespread in our great state, and with a little patience, a person can harvest enough to get a good taste.  Continue reading “Foraging in Minnesota: Cranberries”